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Word Search Puzzle

Basic Bread Recipe Ingredients
Food and Cooking

Solution

+ A + R + C O R N S Y R U P M + + 
C + L + Y + + + + M + + N M A L T 
+ R O L + E Y + A + R + B A E + + 
+ U A + P O F R + A T + L P R + + 
+ O T C G U G L G G E L E L C + + 
+ L B U K A R U O L F D A E R B + 
+ F R + R E S P C U + + C S U R + 
+ T A I + E D O O + R + H Y O O + 
+ A N V T + R W + S R + E R S W + 
+ E + I + N Y + H + E + D U + N + 
+ H H N M + + E + E T F F P + S + 
+ W H E A T B R A N A + L + + U + 
+ E A G + + + L + S W T O O + G + 
+ L + A K L I M R E T T U B U A + 
S O U R D O U G H S T A R T E R + 
S H O R T E N I N G + + O + + + + 
+ W H E A T G E R M O L A S S E S 

(Over,Down,Direction) 
ALL PURPOSE FLOUR (2,1,SE)
BREAD FLOUR (16,6,W)
BROWN SUGAR (16,6,S)
BUTTER (14,14,W)
BUTTERMILK (14,14,W)
CORNMEAL (9,7,SW)
CORN SYRUP (6,1,E)
CRACKED WHEAT (1,2,SE)
EGG (11,5,W)
MALT (14,2,E)
MAPLE SYRUP (14,2,S)
MARGARINE (10,2,SW)
MILK (8,14,W)
MOLASSES (10,17,E)
OAT BRAN (3,3,S)
OATS (13,16,NW)
OIL (6,15,NE)
RYE FLOUR (4,1,SE)
SALT (14,7,NW)
SHORTENING (1,16,E)
SOUR CREAM (15,9,N)
SOURDOUGH STARTER (1,15,E)
UNBLEACHED FLOUR (13,1,S)
VINEGAR (4,9,S)
WATER (11,13,N)
WHEAT BRAN (2,12,E)
WHEAT GERM (2,17,E)
WHITE SUGAR (2,12,NE)
WHOLE WHEAT FLOUR (2,17,N)
YEAST (7,10,SE)
YOGURT (7,3,SW)

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